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Saturday, December 14, 2013

Camacho 10th Anniversary Gordo: Review

100% Corojo tobaccos from the Jamastran Valley in Honduras


You can find this cigar on Cigars International for around $75 a box on their Make Me an Offer.  This is the now ‘old band’ and they might not be making this cigar any longer.

I have always liked this cigar but, here in Michigan it always cost around 13 to 15 bucks a stick.  With Cigars International doing a clearance on this cigar – I bought two boxes of this cigar and a couple of the other sizes. 

Profile: To me this cigar has a very nice mineral earthy tone with toasted grains and walnut flavors.  It seems to be smooth overall for a big 6 x 60 size stick. 

To the Point: if you have had this cigar before and like it – get on Cigars International and buy a box or two while you can.  I am going to buy another box. 


I enjoyed this cigar with a glass of Cappuccino Stout from Lagunitas.  See the Stout review on my beer blog.  This cigar seemed to cut the sweetness of the stout a bit.  The Stout is tasty but, a little too sweet to me.  


Saturday, September 14, 2013

La Aroma de Cuba Edicion Especial Robusto: Review

Wrapper: Cuban-seed Ecuadorian Sumatra
Fillers: Cuban-seed Nicaraguan
Size: 5 x 50; Robusto
Billed as: medium-full body

Off the Light and First Half: a mild-medium roasted coffee; rich mineral soil quality; a touch of cedar and a hint of sweet floral on a puff here and there; good medium body feel; smooth

Second Half: medium roast coffee; mineral soil; cedar; mild dusty white pepper shows up; medium body overall


To the Point: a very nice Robusto cigar; 

Click here to read the review on Little Sumpin Ale


Saturday, September 7, 2013

La Aroma de Cuba Edicion Especial Churchill and Chimay Ale Premiere: Pairing

The Cigar


La Aroma de Cuba Edicion Especial Churchill
Wrapper: Cuban-seed Ecuadorian Sumatra
Fillers: Cuban-seed Nicaraguan
Size: 7 x 49
Billed as: medium-full body

Off the Light: rich mineral soil quality; a medium roasted coffee; nice touch of sweet cedar; good medium body feel; smooth

Mid-Point: the soil, coffee and cedar are still present with a touch of dusty white pepper in the mix; still hanging in around the medium body strength but, seems to be building strength; smooth leathery texture

Down the Stretch: the cedar note has picked up its head as it entered the final third and then mellowed; the soil and mild-medium roast coffee are still present; just a hint of peppery spice; smooth leathery feel and dry; medium body; smoked it to the nub;

To the Point: smooth, solid medium body smoke, decent complexity; this was a very good Churchill; I would buy this again;


The Ale

Chimay Ale Premiere
Brewed at Scourmont Abbey
Bottled by S.A. Bieres de Chimay
Baileux, Belgium
Chimay.com
7% abv
1pt 9.4oz/75cl bottle
$12.99 a bottle at The Super Fine Wine & Liquor in Canton, Michigan

Appearance: misty copper to dirty copper body with a big two finger head that leaves very little lacing on the glass

Aroma: wheat bread, yeast, light dry dark fruit,

Flavors: caramel; raisin; toasted bready malts; earthy yeast

Mouthfeel: plenty of fine fizzy carbonation; smooth; not sweet, not bitter – so it is well balanced; easy to drink; too simple;  

To the Point: rather boring overall, I reviewed this Ale three years ago and thought the same thing; Beer Advocate reviews still have it as an A-; I’ll give it a low B;  83% at best;



The Pairing


Not much to say (surprising for a Professor); this Ale did nothing for this cigar; the ‘flavors’ were just too simple and mild to add anything during this experience; this cigar deserves better


Saturday, August 31, 2013

Oliva Serie V Special V Figurado and Bell’s Expedition Stout: Pairing

The Stout

Bell’s Expedition Stout

Bottle Dated: 10/22/12
Comstock, Michigan, USA
10.5% abv
$17.99 a six pack

The 2010 vintage was super powerful, yes super powerful not just powerful.  I just finished the last bottle of the 2010 here in March 2013 and it was just as fine as can be.  Let’s see how the 2012 vintage is doing. 

Appearance: a wonderful black body with a dark 2 finger tan head that leaves plenty of lacing on the glass.

Aroma: dark roasted notes of grains and coffee with some nice burnt sugar

Flavors: dark roasted grains, coffee, and dark chocolate like notes; toasted molasses, oily bitter hops,

Mouthfeel: fairly smooth for a Russian Imperial Stout, syrupy, a good alcohol feel on the finish with a 90% dark chocolate dry bitterness,

To the Point: the 2010 had a medicinal alcohol bite and I don’t taste that here with the 2012 vintage.  The alcohol does play a role in the taste and feel.


The Cigar

Oliva Serie V Special V Figurado

6 x 60 Perfecto
Nicaraguan Puro

This cigar has been aging for a year or so in my humidor and has mellowed a bit.  This cigar is similar to the Expedition in that it needs a little time to age to mellow. 

Flavor Profile: smooth toasty grains with a nice touch of earthy coffee with a slight nutty and hardwood note; the spice is settle and pleasing to the palate.

Mouthfeel: smooth, tasty, and sophisticated.

To the Point: damn I only have a couple left so; I need to buy a box.   

The Pairing


This is a terrific pairing.  I thought I was going to have a collision of the titans here with this pairing but, the cigar has mellowed to work well with this strong Stout.  The slight nutty and hardwood notes of the cigar add some nice character to the Stouts rich and dark toasted notes.  The mouthfeel is very dry so have water on the side.  


Saturday, August 24, 2013

La Aroma de Cuba Edicion Especial Belicoso: Review

Wrapper: Cuban-seed Ecuadorian Sumatra
Fillers: Cuban-seed Nicaraguan
Size: 5.5 x 52 – Belicoso 
Billed as: medium-full body

Off the Light: it is like you can taste the black volcanic soils of Nicaraguan where the tobacco plants are grown; rich mineral soil quality; a medium-full roasted coffee note appears; pinch of sea salt; easy draw; nice firm gray ash; holds an inch or so of ash; medium body;

Mid-Point: the soil profile continues and a touch of cedar spice shows up; medium coffee with a dash or white pepper; medium body

Down the Stretch: medium-full coffee; dry soil; dry mouthfeel;


To the Point: a pleasing medium body smoke; worthy to try 

Saturday, August 17, 2013

Gurkha XO and Fish Tale Wild Salmon Pale Ale: Pairing

The Ale

Fish Tale Wild Salmon Pale Ale

Organic
Fish Brewing Company
Olympia, Washington, USA
5.5% abv
$12.99 a six pack

Appearance: misty burnt orange body with a one finger egg shell colored head that leave some lacing.

Aroma: very light nose; very light non-descript citrus and fruit; it is more biscuit than anything else; uneventful

Flavors: lightly toasted grains; faint minty-herbal hop; herb biscuit; dust

Mouthfeel: low-moderate carbonation, closer to low; a soft yet strange bitter note; flannel texture; dusty-dirty mineral like aftertaste; the aftertaste does seem to linger – longer than I want it to; the aftertaste makes me want to go brush my teeth; just inside of medium body, the flavors are mild and the dirty aftertaste is medium and the weight feels mild-medium

To the Point: a dirty Pale Ale; you’ve heard of a dirty martini right; to bad I bought a six pack – should have bought a single bottle; organic hell … give me some pesticides; 13 bucks a six pack forget it; save your money; go buy some roundup 


The Cigar

Gurkha XO

Size: 6 x 60
It has a copper colored band which I can’t identify on the Cigar International website.  It came in a three pack as a freebie on a recent purchase and when I went to my account to see what the name of the cigar was it was no longer listed on their site.  The only Gurkha that I found with a copper colored band, most have a bronze colored band, was the Gurkha Grand Age. (Found out today - Estate Vintage Shaggy) But, it is not really shaggy - just a half inch of wrapper missing on the foot.  

Flavor Profile: soft earthy style and mild coffee; very simple; not even close to complex; smooth and delicate; medium- mild body; one might say ‘boring’ and one might say ‘because of its simplicity it is pleasing’ ; there is a very faint plastic smell in the aroma of the smoke during the second half

Burning issues: it needed corrections with the lighter for canoeing; the burning issue became so bad that I was ready to pitch the cigar but, I still had three inches to go. 

To the Point: to me it is kind of uneventful, a mild cigar smoker may like this stick; save your money – don’t buy this cigar; I had two and a half inches to go on the smoke and I pitched it - crap just plain crap






The Pairing

These two deserve one another.  Actually, these two, together, are not all that bad which means, they are not all that good.  The soft earthy tones and mild coffee of the cigar mingle well with the dusty-dirty aftertaste of the ale. Unfortunately the aftertaste of the ale sticks around. 

The lightly toasted grains; faint minty-herbal hop; herb biscuit; and dust of the ale seem to want to help the cigar but, the cigar just goes back to boredomville. 

These two are like two C minus students working together.  Both want to do something but, they just aren’t smart enough to know what to do so they end up with a D on the project. 


I’m telling you … don’t buy either one of these products.  Unless you are a married man and you know what boredom is all about.      


Saturday, August 10, 2013

La Aroma de Cuba Edicion Especial Minuto: Review

Wrapper: Cuban-seed Ecuadorian Sumatra
Fillers: Cuban-seed Nicaraguan
Size: 4.5 x 42 - Corona
The cigar on the far right in the picture
Billed as: medium-full body

This little stick has a nice kick.  It burns warm as most little cigars do; solid dose of white pepper with a dash of black pepper, cedar wood, and mineral soil underneath; spicy on the aroma; burns evenly; holds only a small gray ash; ½ inch or so and it needs to be removed


To the Point: looking for a little spice bomb; this is it


Saturday, August 3, 2013

La Perla Habana Black Pearl Cobre Robusto: Review

La Perla Habana
Wrapper: Ecuadorian Connecticut
Binder: Criollo
Fillers: Nicaraguan
Size: 5 x 52

Profile: the smoking experience starts off with a medium black pepper spice.  During the first inch the cigar comes across medium to medium full because of the peppery style.  After the first inch the spice settles and the flavors start to evolve.  During the second inch of the smoke the body is more medium.  A woody tone that seems like cedar blends in with a dash of pepper.  Soon a toasted barley grain mixes in with a hint of creamy oatmeal grain with the cedar note swirling around.  The pepper is still present, just a dash, but it is more on the back and aftertaste.  During the second half of the smoke the pepper seems to be more like a white pepper note.  After the second inch of the cigar to the finish the body is more mild-medium with a smooth and almost creamy feel.   

To the Point: take your time smoking this stick and experience the ever-changing flavor profile.   At three bucks a stick it is a very good value.   

Read the other La Perla Habana reviews:
La Perla Habana Classic
Black Pearl Rojo
Black Pearl Original

Black Pearl Morado


Saturday, July 27, 2013

La Perla Habana Black Pearl Original Robusto: Review


Wrapper: Brazilian Arapiraca Maduro
Fillers: Nicaraguan, Mexican, and Dominican
Size: 5 x 52

Flavor/Mouthfeel Profile: thick earthy dark roasted coffee, toasted forest floor, oak, meaty, thick, chewy, long lingering thick smoky feel; 6.5 on my strength scale: medium-full body

To the Point: not very complex but, I don’t think any of the cigars in the La Perla line is complex.  The mouthfeel is also pleasing.  Nice tasting and for around three bucks it’s worth the price.  

Read the other La Perla Habana reviews:
La Perla Habana Classic
Black Pearl Rojo
Black Pearl Cobre

Black Pearl Morado


Saturday, July 20, 2013

La Perla Habana Black Pearl Rojo Robusto: Review

Wrapper: Habana Criollo
Fillers: Nicaraguan blend
Size: 5 x 52

Flavor/Mouthfeel Profile: nice nutty note that reminds me of a soft pecan, grain bread, damp earthy notes of moss and mushroom, black tea on the aftertaste, smooth and tasty. 

I was looking forward to smoking my second stick and I paired it with Hoppin’ Frog B.O.R.I.S. Barrel Aged Stout.  This was not a good pairing.  The stout was great but, the stout overpowered this cigar.  The nutty flavor was no were to be found.  Mild earthy notes – nope.  The cigar came across like a dry weak coffee from an above average diner. Visit the beer blog to see the full beer review.

I would pair this cigar with a Pinot Noir red wine or other milder type red; a white wine might be very good; how about a tasty Belgian double or triple.  

Read the other La Perla Habana reviews:
Black Pearl Cobre
Black Pearl Original


Wednesday, July 17, 2013

Lotus L27 Lighter

Lotus L27 Lighter



I love this lighter.  I costs around $50.  I had one and lost it so I bought two them next time I saw it at Smoky’s. 


My pictures don’t do it justice but, it has a nice shape that fits in your hand like … like you are holding something of substance and every guy likes that. 


It has a nice dual flame for lighting larger cigars.


It has a nice flame adjuster.  No need to find a screw driver that fits.



It has a window to see the fuel level.

If you are looking for a dependable lighter ... Lotus Lighters are the way to go.  


Saturday, July 13, 2013

La Perla Habana Black Pearl Morado Robusto: Review

Wrapper: Cameroon
Binder: Nicaraguan
Fillers: Nicaraguan
Size: 5 x 52

Flavor/Mouthfeel Profile: off the light it is tasty with a nutty tone and a light sweet note of caramel.  During the smoking experience the nutty style continues with a woody character of oak and oak spice along with a lightly sweet yet dry earthy note.  The texture is smooth, dry and mild-medium in body.  I’ll give it a 4 on my strength scale.  Overall, a pleasant smoke how it got a 93 rating I don’t know maybe the company bought lots of advertising in the publication that gave them that rating.  But, for 3 bucks or under it is a worthy purchase.  


Read the other La Perla Habana reviews:
Black Pearl Original
Black Pearl Cobre






Saturday, July 6, 2013

La Perla Habana Classic Robusto: Review

Wrapper: Indonesian
Binder: Ecuador
Fillers: Honduran, Nicaragua, and Dominican
Size: 5 x 52

Flavor/Mouthfeel Profile: light soil earthy tone, mineral stone, light salt, alder wood, very smooth, very pleasing, 3.5 on my strength scale: mild-medium overall. 

To the Point: I would not call it complex, semi-complex maybe, pleasing to smoke, I like this stick, I would buy it again because it is inexpensive 

Read the other La Perla Habana reviews: (links will be available when posted)
La Perla Cobre
Black Pearl Original


Saturday, June 22, 2013

Hoyo de Monterrey Sultan Double Maduro and Round Barn Brewery Wood Oaked IPA: Paring

The Cigar


Hoyo de Monterrey Sultan Double Maduro

This has been one of my favorite cigars for a long time.  It weighs in at 7.2 x 54 in size.  The flavor has a tasty medium roasted earthy coffee bean profile with a nice touch of oak.  It is not the most complex cigar around.  I would have to say that it is rather simple in style but, in that simplicity is the beauty of this cigar.  It is a ‘classic’ Hoyo for it has withstood the test time.  This is not the latest and greatest cigar on the market and within a year or so to never be heard from again.  It also has a great price point; around $5.00 on-line and $8.00 in your brick and mortar locations.  Whenever I smoke one of those 15 or 20 dollar cigars, while I enjoy them, I always say is it worth the money.  When I smoke this Sultan Oscuro there is no doubt that it is worth every penny – oops, old man talk – every dollar. 


The Ale

Round Barn Brewery Wood Oaked IPA 
the Round Barn Brewery
Oaked India Pale Ale
the Round Barn brewery
Baroda, Michigan, USA
6.75 abv
$9.99 a six pack

I have to say that I am really looking forward to trying this beer for the first time.  An Oaked IPA – sound good to me and it sounds like it should go good with a fine cigar.

Appearance: cloudy, deep golden-tangerine body with a half finger bone white head that leaves some lacing on the glass with each sip but does not stick.

Aroma: light overall, some oak, citrus-floral in the mix

Flavors: the mild-moderate oak flavor seems to mix well with some muted hops, mild citrus at best with a hint of pine on the finish. 

Mouthfeel: moderate carbonation, dry, oak spice that is reminding me of my oak sea salt that I use in cooking, piney on the finish and aftertaste along with the oak, nothing overpowering

To the Point: IPA fans or Hop Heads might be disappointed or a little disappointed but, I like the touch of oak.  For someone who likes cigars and some cigars have oaky notes … well this would be worth buying and enjoying with a fine cigar.  Look forward to a few reviews on my cigar blog with this beer. 

Worthy to try … ahrrr … interesting to try? Yes.  For the cigar smoker it is a must pairing – I’ll bet. 


The Pairing

This cigar is not one I would grab for to pair with an IPA.  The dry and slightly bitter medium roasted coffee
note just does not go with the bitter hops on an IPA.  This Wood Oaked IPA by Round Barn does not have a strong bitter hoppy style, it is rather mild-medium in its citrus notes but has a good oaky tone.  I thought this oaky note makes for a good match for a fine cigar. 

Nothing like a little liquid oak from the ale mingled with a little smoky oak from the cigar to please this cigar-beer fanatic.  The muted citrus notes don’t bring out the bitterness in the cigar like a strong IPA would.  The soft fruity notes of the ale are pleasing with the earthy coffee bean notes of the cigar. 

I have to admit that it is not a memorable pairing but, it is a very pleasing pairing.  I could smoke this cigar and drink this ale all night long and be satisfied.    

Saturday, June 15, 2013

San Miguel Box-pressed Torpedo and Avery Anniversary Ale Fifteen: Pairing


The Ale

Avery Anniversary Ale Fifteen
Ale Brewed with Spices, Herbs and Figs
Avery Brewing Company
Boulder, Colorado, USA
22 oz bottle
$7.99 a bottle
7.68% abv

I have not had the Fifteen before so, I have no frame of reference to see how it is aging.  The bottle is marked Bottled in April of 2008.

Appearance: pretty golden-orange body with a white head on top; now I got some of the sediment off the bottom of the bottle pouring the second half of the bottle and the body is a hazy orangie light amber with a solid one finger white head.

Aroma: a light tart apple note hits the nose first followed by some fruity notes, light floral

Flavors: light-moderate sour-tart bite that reminds me of lemon meat and tart apple; herbal biscuit, golden fruity notes with a musty white pepper and light earthy yeast


Mouthfeel: firm carbonation, tartness on the mid and finish,

To the Point: I would buy another bottle of this.  This is a good example that beer can be aged.  If you find a bottle still around it is worthy of buying. 


The Cigar

San Miguel Box-pressed Torpedo


I thought this cigar would be an interesting pairing for this ale because the cigar also has a musty white pepper style along with some cedar, and light dusty soil earthiness.  The cedar wood and light dusty soil of the cigar mingles well with the ales light-moderate tart lemon meat, herbal note, and golden fruit.  The white pepper notes and light earthy tones of each complement each other well.  This is a very nice pairing.   

Tuesday, June 11, 2013

La Gloria Cubana Serie R Black No. 58: Review

Wrapper: Nicaraguan Topado Ligero grown in Jalapa
Fillers: Nicaraguan
Size: 6.7 x 58
5 pack for $24.00 Cigars International

La Gloria Cubana Serie R Maduro #6 is one of my favorite cigars.  I am looking forward to trying this new Serie R Black cigar.  The Black is made with Nicaraguan tobaccos while the regular Serie R is Dominican.   

Off the Light: nice moderate peppery start with rich soil earthy tones coating the palate.  As the smoke continues the peppery style reminds me of dusty white pepper mixed with a little fine grind black pepper.  The soil note is thick and there is a woody character in the mix.  The texture is leathery and the spice lingers on the aftertaste.  There was a little uneven burn that needed a lighter correction and the burn was fine after that.  This is a full bodied smoke – I’ll give it an 8 on my strength scale.


Mid-Point: the soil, wood, and peppery mix is still present.  There seems to be a rye bread note every now and then.  A little acidic coffee bean taste is on the scene with some toasted grains.  The texture has moved from a leathery feel to a smooth leathery feel.  I’ll give it a 7.5/8 on my strength scale: full-medium to full.  The cigar delivers plenty of gray smoke.

Down the Stretch: something to drink will be needed with this full bodied cigar.  I have S. Pellegrino Sparkling Mineral Water to refresh my palate during this smoking experience.


The burn is a little uneven as it enters the final third but, the burn corrected itself.  The peppery style is mild at this point and the focus is on the earthy tones of soil, wood (a little cedar like), and toasted grains.  The coffee note reminds me of a medium-full roast coffee.  There seems to be a little dusty spice here in the final third. 

To the Point: a tasty, hearty, bold full bodied smoke.  Good complexity, ample smoke, and a smooth leathery feel.  I saw a couple of reviews were people experienced cream, honey, nutmeg and sweet malts.  I did not.  Someone even said it had a creamy texture.  I thought it was more leather like. 


I still like the regular Serie R Maduro better.  


The Bugatti 2002 Dual Lighter

The Bugatti 2002 Dual Lighter


I just got this Bugatti Lighter today, as a freebie, with my cigar order from Cigars International.  I already have one that has not worked properly.  In cold weather, 70 degrees or lower, forget it – it won’t light and other times I click it five or six times till maybe it stays lit. 


The new one works like a champ.  But, this is one crazy lighter.  You have to remove the inner-workings out to refill the tank with butane. 



The black dial has to be moved to the extreme + side to stay lit.   
I got brave and moved the brass dial on my older one to the far extreme left (be careful for it can come undone).  That helped my older lighter to work a litter better.  


It is a great looking lighter with its copper trim color and black body.  


It has a dual flame which is nice for lighting larger ring gauge cigars. 


The new one is still working well.  My older one is still a little bit of a problem.  I am one for three on Buggatti lighters.  I personally would not pay a dime for one of these lighters.  The Buggatti B-1 just won't work period.  

Saturday, June 8, 2013

La Flor Dominicana Air Bender Maduro and Avery The Maharaja Imperial IPA: Pairing


I have never had this beer before but with a 102 IBU I should not be pairing it with this Air Bender.  I did give the cigar a 6 rating on my strength scale but, I think I may need something on the 3 or 4 point range with some smooth earthy tones.  This Imperial IPA may be a good one to go with the contrasting cigar.  Should I be doing this to a 14 dollar cigar?  In the name of science, exploration, research, exploration – I am doing it!  I just lost $1,000 at the casino – so let’s not worry about 14 bucks.  But, let’s be adventurous – for it is my last day off and tomorrow back to work.  PS: don’t go to the casino during vacation. 

The Ale

Avery The Maharaja Imperial IPA
Dictator Series
Avery Brewing Company
Batch no. 13
March 2011
1pt 6oz bottle
$8.99
102 IBU’s
10.54% abv

I drank the Ale first, before lighting the cigar, to establish the taste profile.  With a little more than half the bottle I am ready to light the cigar. 

Appearance: deep copper-ish caramel body? Amber burnt orange? Damn what is it … it is mesmerizing … it almost glows in the light.  If I made up names for a paint company I would call it copper glow. Just sheets of lacing hanging on the glass. 

Aroma: the glass has to be a foot and a half away from my nose and I can smell from here.  Let’s get up close and personal; I was expecting a hop blast to the nose but, I pick up fruit first; mango, peach, orange, a touch of pineapple; then a whiff of rich caramel malt; then some ruby red grapefruit meat

Flavors: the malts are sure in the picture here for a 102 IBU (international bittering units) ale.  What is going on here for it is almost hypnotic.  Sweet on delivery, rich caramel and earthy grains (the barley) hit the mid, then some hoppy bitterness mix in the mid and hold on thru the finish – the fruit reminds me of pink and red grapefruit mixed in with some mangos, and then there is a dusty bitterness on the long lingering aftertaste

Mouthfeel: somewhat thick, almost creamy, sticky oily hops, low-moderate carbonation – on the low side, earthy yeast on the front, grapefruit like bitterness on mid and finish, the alcohol was not a factor in this 10% abv – no boozy feel to me. 

My Strength Rating: 8 –full

To the Point: a super DIPA, I can think of two others that I like better.  This is the first beer out of 540 reviews on my blog that I have used the words ‘mesmerizing’ and ‘hypnotic’ during the review.  If you are a hophead what do you think?  If you have not tried it get to the store.  Leave a comment by clicking on the comment button below.   

Batch 13 March 2011 on the bottle; it is aging just fine

I think this ale may be just fine with this cigar because of the malts displayed. 


The Cigar

La Flor Dominicana Air Bender Maduro
Wrapper: Brazilian Habano
Binder: Dominican
Fillers: Dominican
Size: 6.5 x 54

Off the Light: grassy/grainy yet mellow with a dusting of earth.  As the smoke continues the earthy tones are tasty and a hint of black and white pepper mill grind starts to hit the palate. 

The Pairing: the mellow black and white peppercorn of the cigar mingles well with the citrus grapefruit zest of the ale.  I thought it might bring out the bitterness to a level where it just becomes unpleasant to pair.  Remember that black pepper has a citrus bite, so I think the mellow style and the white pepper really helps here.  Also, the surprising malt profile really helps with this pairing as well. 

I was expecting to say, ‘see don’t pair a medium-full cigar with an IPA’


Look at the cigar hut box this cigar came in.  A replica of a real tobacco curing hut.  


Mid-Point: in the past with this cigar I picked up a coffee note but, pairing it with this cigar I am not noticing the coffee.  The focus seems to be on the earthy tones of grains and grass along with the mellow mix peppercorns.  Damn I am really enjoying this pairing.   

Tobacco leafs hanging on the side (plastic) 

The Pairing: I mentioned how the mellow peppery style of this cigar worked when matching it with this ale but, a big factor is the earthy style of this cigar.  This cigar has grassy and grainy earthy tones, I like a cigar paired with an IPA that has soil and wood earthy tones to mix with the ales citrus, pine, and grassy hops.  It was this grassy/grainy style of the cigar with its peppery style that I thought it would not work – but – it does.  The earthy grains of this cigar just play so nicely with the hops while bringing out the earthy yeast and tasty fruits of the Maharaja. 

I keep my air hockey pucks in the box next to the air hockey table

Down the Stretch: similar to the mid-point profile.  Might be a little toaster but, the Imperial IPA is keeping it in check surprisingly. 

To the Point (cigar): this was a truly limited production back in 2010 or 11 – it is no longer on the market.  Might come out in different packing?  A regular cigar box – not this fancy cigar hut.  Is it worth 14 bucks – personally, no.  Michigan did have a 32% tax at the time I bought these cigars.  A nice smoke non-the-less. 

To the Point (pairing): just wonderful