The Single Malt Scotch
Ardbeg 10 Year Old
Islay Single Malt Scotch Whisky
Non Chill-filtered
Ardbeg Distillery Limited
Isle of Islay, Argyll, Scotland
46% abv
$49.99 from The Super Fine Wine and Liquor in Canton,
Michigan
Served ‘neat’
Appearance: straw gold, nice legs on the glass after a swirl
around
Nose: moderate peat, apple wood smoke, sweet malt
Flavors: some peat swirls around early with a touch of
campfire on the end, sweet grains, slightly toasted oak, applepear fruit, a
pinch of salt, personally I like leaving this in the mouth and swirling it
around.
Mouthfeel: smoky feel, gentle ginger spice on the gums and
the oily style keep it there for a good aftertaste, nice warmth
The Cigar
Augusto Reyes Jr. Sixth Generation
Wrapper: Nicaragua
Binder: Dominican Republic
Fillers: Nicaragua and Dominican
Size: 6 x 60
$7.59 Smoky’s of Northville
Taste Profile: Good earthy, cedar and light spice off the
light. As the smoke continued the spice
started to build. The spice reminds me
of a pepper mill mix. The earthy tone and cedar wood note remains in play
throughout with a hint of dry cocoa powder.
The mouthfeel is wool like and dry.
Today, I’ll give it a 6 on my strength scale placing it at the
medium-full range.
The Pairing
These two make a very good medium-full pairing. Whether I puff the cigar first and then a sip
of the Scotch or sip the Scotch and then puff on the cigar I am enjoying this
pairing.
After puffing on the cigar for a while the Ardbeg seems to
replenish the palate with the sweet grains and fruit coming into play first and
then the bolder flavors following.
The Ardgeg 10 year old has a nice peaty quality that
exhibits some smoke and a little campfire along with some toasted oak that
fills the palate. The warmth of the
Scotch also builds with each sip. The
cigar then returns the favor and refreshes the palate from the full bodied
Scotch. The warmth of this Scotch makes
this cigar feel like a medium bodied smoke.
I really like how all the flavors of the cigar and the
Scotch just mingle together.
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