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Saturday, November 3, 2012

La Sirena King Poseidon and Old Crafty Hen: Pairing


Around the World with King Poseidon

The Ale

“Old Crafty Hen”
Vintage Ale
Morland Brewing
England
1pt .9oz bottle
$4.49 a bottle
6.5% abv

I read that this ale has been brewed since 2008 but, just came to the United States in November of 2011.  I wonder if they still brew “Hen’s Tooth”.  I really liked that ale. 

Appearance: rich copper body with a light tan one finger (if that) head

Aroma: malt focused; caramel, biscuit, and dark fruits

Flavors: lightly toasted caramel, raisin, a little plum skin, apple, light woody tone, to me the alcohol does not play a role in the flavor

Mouthfeel: light carbonation, smooth, mild hop bitterness on the finish giving it a semi-dry feel on the palate.

To the Point: a very tasty Vintage Ale.  I would buy this again. 


The Cigar

La Sirena King Poseidon
Wrapper: Connecticut Broadleaf Maduro
Binder: two Cuban seed Nicaraguan tobacco
Fillers: Nicaraguan Criollo 98 and Corojo 96
Size: 6x 60 

I just reviewed this cigar last week with a very good tawny port (click here to see post) so; tonight I am going to pair it with a good English Ale.  I smoked another King Poseidon just the other day and really enjoyed it.  Earlier today I reviewed the “Old Crafty Hen” and I think these two should pair up really well. 

Off the Light: tonight I get a nice robust dark roasted coffee note greets my palate on the first few puffs.   As the smoke continues there is a rich composted earth tone with some woody notes that develops with a hint of spice.  The dark roasted coffee note really seems to dominate.  The cigar holds a good gray ash with little to no flaking. 

The Pairing: The coffee like profile of the cigar mingles well with the lightly toasted caramel and dark fruit notes of this English Ale.  Both of these products have a light woody tone and during this pairing an oaky note seems to stand out. 

Second Half of the Cigar: full bodied dark roasted coffee and earthy tones dominate with a measure of oak and a white and green peppercorn blend in the mix.  This is a smooth and full bodied experience.  It does not seem to be the most complex smoke, but for my palate it sure is tasty.

The Pairing: this ale really seems to be mellow and it helps to mellow out this full bodied smoke.  On the second half of this smoke the spice profile picks up a bit and a sip of the ale just refreshes the palate making me want another puff of the cigar.  This is a really nice ale to have with a full bodied cigar. 

Around the World with King Poseidon Series
Click here to read about this cigar paired with:
Baco Noir Wine 

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